Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (3)
Grilled Potatoes
NUTRITION · PER SERVING36M COOK
CAL 15%·PRO 9%
CARBS 34G45% OF CAL
4G FIBER0G ADDED3G INTRINSIC28G OTHER3G TOTAL SUGAR
FAT 18G52% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden brown grilled potatoes seasoned with Italian herbs and paprika. Crispy outside and tender inside with savory flavor. A versatile side dish perfect for backyard barbecues and camping.
sideamerican🍲 stockpot🔥 oven♨️ grillgluten freevegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 red potatoes (medium sized, or any potatoes of your choosing)
- 6 tablespoons salted butter (melted)
- 1 tablespoon lemon juice
- 1 ¼ teaspoons salt
- ¾ teaspoon Italian seasoning
- ½ teaspoon paprika
- minced parsley and fresh lemon (optional garnish)
At a glance
PER SERVING · TIME 36M
CAL 15%·PRO 9%
CARBS 34G45% OF CAL
4G FIBER0G ADDED3G INTRINSIC28G OTHER3G TOTAL SUGAR
FAT 18G52% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 6m
- Sodium
- 902mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 985mg
- Calcium
- 28mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 902MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.