
Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Grilled Potato Packs
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 26%
CARBS 36G46% OF CAL
6G FIBER0G ADDED3G INTRINSIC27G OTHER3G TOTAL SUGAR
FAT 14G40% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Foil-wrapped potato packets with bacon, cheddar, and green onion, cooked on the grill. A convenient and tasty side dish with minimal cleanup.
sideamericanpork🔥 oven♨️ grillgluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 medium potatoes (diced)
- 1 teaspoon salt
- 2 Tablespoons butter
- 1 cup shredded cheddar cheese
- 2 strips of bacon (cooked and crumbled)
- 2 green onions (thinly sliced)
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 26%
CARBS 36G46% OF CAL
6G FIBER0G ADDED3G INTRINSIC27G OTHER3G TOTAL SUGAR
FAT 14G40% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 914mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 940mg
- Calcium
- 225mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 914MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
