Grilled Pizza Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled pizza with a crispy crust and smoky finish topped with mozzarella and pepperoni. The charred crust and melted cheese make for a flavorful pizza night variation. Serve this as a main course for lunch or dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pizza dough,
- 2 teaspoons olive oil
- 3 tablespoons pizza sauce
- ½ cup shredded Mozzarella cheese
- pepperoni
- fresh basil
At a glance
PER SERVING · TIME 16M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 818mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 74mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 818MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.