
House of Nash Eats · by Amy Nash
Grilled Pineapple Spears
NUTRITION · PER SERVING22M COOK
CAL 10%·PRO 2%
CARBS 33G63% OF CAL
2G FIBER7G ADDED21G INTRINSIC3G OTHER28G TOTAL SUGAR
FAT 10G42% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh pineapple spears caramelized on the grill with a brown sugar and butter glaze, finished with cinnamon and honey. Sweet and smoky summer side or dessert.
sideamerican🔥 oven♨️ grillgluten freevegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 large pineapple
- ¼ cup salted butter, (melted)
- ¼ cup brown sugar
- ½ teaspoon ground cinnamon
- Honey (to drizzle (optional))
At a glance
PER SERVING · TIME 22M
CAL 10%·PRO 2%
CARBS 33G63% OF CAL
2G FIBER7G ADDED21G INTRINSIC3G OTHER28G TOTAL SUGAR
FAT 10G42% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 75mg
- Total sugar
- 28g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 262mg
- Calcium
- 34mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
