
Barefeet in the Kitchen · by Mary Younkin
Grilled Peaches with Homemade Vanilla Ice Cream
NUTRITION · PER SERVING—
CAL 13%·PRO 11%
CARBS 62G96% OF CAL
9G FIBER0G ADDED52G INTRINSIC1G OTHER52G TOTAL SUGAR
FAT 2G6% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled peaches served with homemade vanilla ice cream. Simple and summery.
dessertamerican🔥 oven♨️ grill
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 4 peaches (sliced in half)
At a glance
PER SERVING
CAL 13%·PRO 11%
CARBS 62G96% OF CAL
9G FIBER0G ADDED52G INTRINSIC1G OTHER52G TOTAL SUGAR
FAT 2G6% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 80mg
- Total sugar
- 52g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 752mg
- Calcium
- 25mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
