Little Spice Jar · by Marzia★ 5.0 (6)
Grilled Peaches with Cookie Crumble and Vanilla Ice Cream
NUTRITION · PER SERVING15M COOK
CAL 25%·PRO 12%
CARBS 64G50% OF CAL
7G FIBER13G OTHER44G TOTAL SUGAR
FAT 28G49% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled peaches brushed with cinnamon butter, topped with a toasted pecan and speculoos cookie crumble, served with vanilla ice cream. Sweet, warm, and indulgent.
dessertamerican⚡ microwave♨️ grillgluten freevegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 3 tablespoon butter (divided)
- 8 speculoos cookies (such as biscoff crushed up)
- ¼ teaspoon ground cinnamon
- 1 teaspoon brown sugar
- 2 tablespoons toasted pecans (pulsed)
- 5 large peaches (or nectarines)
- Flaked sea salt (for serving)
- Vanilla ice cream (for serving)
At a glance
PER SERVING · TIME 15M
CAL 25%·PRO 12%
CARBS 64G50% OF CAL
7G FIBER13G OTHER44G TOTAL SUGAR
FAT 28G49% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 682mg
- Total sugar
- 44g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 502mg
- Calcium
- 25mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 682MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.