FeelGoodFoodie · by Yumna Jawad★ 5.0 (53)
Grilled Peach Recipe
NUTRITION · PER SERVING13M COOK
CAL 7%·PRO 4%
CARBS 22G60% OF CAL
3G FIBER1G OTHER18G TOTAL SUGAR
FAT 7G43% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled peach halves caramelized with brown sugar and cinnamon, typically served warm with ice cream. Simple, quick, and highlights the natural sweetness of summer fruit.
dessertamerican🔥 oven♨️ grillgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 peaches (cut in half)
- 2 tablespoons coconut oil (melted)
- 2 tablespoons packed light brown sugar
- ½ teaspoon cinnamon
- Vanilla ice cream (for serving)
- 2 tablespoons granola (for serving)
- Fresh mint (for serving)
At a glance
PER SERVING · TIME 13M
CAL 7%·PRO 4%
CARBS 22G60% OF CAL
3G FIBER1G OTHER18G TOTAL SUGAR
FAT 7G43% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 22mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 216mg
- Calcium
- 16mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.