Grilled Peach Dessert with Streusel and Maple Caramel Sauce
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The Endless Meal · by Kristen Stevens

Grilled Peach Dessert with Streusel and Maple Caramel Sauce

NUTRITION · PER SERVING26M COOK
CAL 15%·PRO 7%
CARBS 43G58% OF CAL
4G FIBER8G OTHER32G TOTAL SUGAR
FAT 13G40% OF CAL
5G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled caramelized peaches topped with a buttery oat streusel and maple caramel sauce. This is a smoky-sweet dessert that feels elegant but comes together quickly.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • ¼ cup old-fashioned rolled oats
  • 2 tablespoons all-purpose flour
  • 2 tablespoons brown sugar
  • 2 tablespoons butter (at room temperature)
  • ½ teaspoon cinnamon
  • ⅛ teaspoon salt
  • ¼ cup maple syrup
  • 1 tablespoon butter
  • 1 tablespoon heavy cream
  • 1 pinch sea salt
  • 4 large ripe but firm peaches (quartered and pit removed)
  • 1 tablespoon avocado oil
  • Vanilla ice cream (for serving)
  • Edible flowers and mint (for serving)
PREP
20M
SODIUM
153MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.