Or Whatever You Do · by Nicole Johnson★ 4.8
Grilled Pasties Recipe
NUTRITION · PER SERVING85M COOK
CAL 36%·PRO 35%
CARBS 62G34% OF CAL
4G FIBER53G OTHER4G TOTAL SUGAR
FAT 45G57% OF CAL
17G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Traditional Cornish hand pies with a flaky crust filled with meat, potatoes, and root vegetables. Grilled for wood-fire flavor, hearty and rustic.
mainbritishbeefpork🍳 skillet🔥 oven♨️ grill
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups flour
- 1/2 cup butter, salted & chilled
- 1/2 cup butter flavored shortening, chilled
- 3/4 - 1 cup ice cold water
- 1/4 lb ground beef
- 1/4 lb ground pork
- 1/4 small rutabaga
- 1 medium carrot
- 1 small onion
- 1 medium russet potato
- 1 handful of fresh flat-leaf parsley
- 3 tablespoons butter
- salt and pepper, to taste
- 1 egg + 1/8 cup milk, whisked together well
At a glance
PER SERVING · TIME 85M
CAL 36%·PRO 35%
CARBS 62G34% OF CAL
4G FIBER53G OTHER4G TOTAL SUGAR
FAT 45G57% OF CAL
17G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h
- Sodium
- 312mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 509mg
- Calcium
- 69mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 312MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.