Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (35)
Grilled Maple Salmon Recipe
NUTRITION · PER SERVING58M COOK
CAL 22%·PRO 71%
CARBS 17G16% OF CAL
0G FIBER1G OTHER16G TOTAL SUGAR
FAT 25G51% OF CAL
4G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets grilled with a maple-soy glaze and topped with green onions. A simple, flaky main course.
mainamericanroastfish🥄 saucepan🔥 oven♨️ grilldairy free
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/3 cup real maple syrup
- 1/4 cup soy sauce
- 1 Tbsp sesame oil
- 2 garlic cloves (pressed or finely chopped)
- 1/2 tsp black pepper (freshly ground)
- 2 to 2 1/2 lbs salmon fillet (cut into 6 (1-inch thick) portions)
- 1/4 cup green onion (finely chopped, for garnish)
At a glance
PER SERVING · TIME 58M
CAL 22%·PRO 71%
CARBS 17G16% OF CAL
0G FIBER1G OTHER16G TOTAL SUGAR
FAT 25G51% OF CAL
4G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 50m
- Cook
- 8m
- Sodium
- 669mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 701mg
- Calcium
- 23mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 50M
- SODIUM
- 669MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.