Grilled Lobster Tails with Herb Garlic Butter
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Skinnytaste · by Gina Homolka5.0 (9)

Grilled Lobster Tails with Herb Garlic Butter

NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 67%
CARBS 6G6% OF CAL
1G FIBER0G ADDED1G INTRINSIC5G OTHER1G TOTAL SUGAR
FAT 29G63% OF CAL
17G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled lobster tails topped with herbed garlic butter. Luxurious and restaurant-quality but surprisingly quick to prepare at home.

mainamericanshellfishgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 4 medium lobster tails (if frozen thawed)
  • olive oil spray
  • pinch salt and pepper (to taste)
  • lemon wedges (for serving)
  • 2 tablespoons Herb Garlic Butter (see below)
  • 8 tablespoons unsalted butter (1 stick, at room temperature)
  • 1/4 cup minced fresh herbs (Italian parsley, chives or basil) (not packed )
  • 2 tablespoons minced garlic
  • 1/2 teaspoon kosher salt
  • 1 teaspoon lemon zest
  • 1 teaspoon lemon juice
  • plastic wrap
PREP
20M
SODIUM
1625MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.