Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 5.0 (1)
Grilled Lobster Tail
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 51%
CARBS 13G17% OF CAL
3G FIBER1G ADDED1G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 18G56% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled lobster tail brushed with lemon garlic butter. Tender and impressive, this is an elegant dish for special occasions or fancy home dinners.
mainamericanshellfish🥄 saucepan🔥 oven♨️ grillgluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 lobster tails
- ½ teaspoon salt
- ½ teaspoon black pepper
- 4 cloves garlic
- ¼ cup fresh parsley (finely minced)
- 8 Tablespoons butter
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 lemon (juice)
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 51%
CARBS 13G17% OF CAL
3G FIBER1G ADDED1G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 18G56% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1420mg
- Total sugar
- 2g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 167mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1420MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.