Hey Grill Hey · by Susie Bulloch
Grilled Lobster Mac and Cheese
NUTRITION · PER SERVING35M COOK
CAL 50%·PRO 90%
CARBS 79G32% OF CAL
5G FIBER66G OTHER8G TOTAL SUGAR
FAT 58G52% OF CAL
30G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mac and cheese loaded with smoky grilled lobster, sharp cheddar cheese, and bold mustard flavors, finished with a breadcrumb topping. Indulgent and simple.
mainamericanpastashellfish🌡️ thermometer🍳 skillet🔥 oven♨️ grill
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 ounces lobster tails
- 1 pound elbow macaroni noodles (cooked to package instructions)
- ¼ cup butter
- 4 Tablespoons all-purpose flour
- 1 Tablespoon ground mustard powder
- 2 cups half and half
- 4 ounces cream cheese
- 3 cups white cheddar cheese (shredded)
- 1 ½ cups smoked gouda cheese
- 3 cloves garlic (minced)
- ¾ cup panko bread crumbs
- ¼ cup Italian flat-leaf parsley (chopped)
At a glance
PER SERVING · TIME 35M
CAL 50%·PRO 90%
CARBS 79G32% OF CAL
5G FIBER66G OTHER8G TOTAL SUGAR
FAT 58G52% OF CAL
30G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1105mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 506mg
- Calcium
- 964mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1105MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.