Grilled Lemongrass Shrimp
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Feasting at Home · by Tonia | Feasting at Home5.0

Grilled Lemongrass Shrimp

NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 47%
CARBS 5G11% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 8G38% OF CAL
1G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender shrimp marinated in lemongrass, garlic, and ginger, then grilled until mouthwatering. Versatile enough for lettuce wraps, rice bowls, or served alongside coconut rice.

mainthaishellfishdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 pound shrimp, peeled and deveined- tails on is fine for a nice presentation
  • 1/4 cup fresh lemongrass stalks, minced (or use paste)
  • 1 shallot, grated or minced
  • 1 tablespoon fish sauce
  • 2 teaspoons coconut sugar or brown sugar
  • 2 tablespoons avocado oil
  • 1 tablespoon ginger, minced
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1 teaspoon chili garlic sauce (option but for a kick)
PREP
20M
SODIUM
635MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.