
The Stay At Home Chef · by Caytlin McCleery
Grilled Lemonade
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 6%
CARBS 97G100% OF CAL
8G FIBER70G ADDED7G INTRINSIC11G OTHER77G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lemonade made with grilled lemons that add caramelization and smoky depth. A sophisticated twist on a classic summer refreshment.
drinkamerican🍪 sheet pan🥄 saucepan🔥 oven♨️ grilldairy freegluten freeveganvegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 5 pounds lemons
- 2 cups water
- 3 cups granulated sugar (divided)
- 1 1/2 cups cold water
- 1 1/2 cups ice cubes
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 6%
CARBS 97G100% OF CAL
8G FIBER70G ADDED7G INTRINSIC11G OTHER77G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 11mg
- Total sugar
- 77g
- Added sugar
- 70g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 393mg
- Calcium
- 83mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 11MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
