
Hey Grill Hey · by Susie Bulloch
Grilled Lamb Chops
NUTRITION · PER SERVING503M COOK
CAL 47%·PRO 71%
CARBS 8G3% OF CAL
1G FIBER2G OTHER5G TOTAL SUGAR
FAT 87G83% OF CAL
29G SAT58G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lamb chops quickly grilled after marinating in honey, lemon, mint, and herbs. A decadent, aromatic dinner for lamb lovers with fresh Mediterranean flavors.
mainamericanbeef🌡️ thermometer🔥 oven♨️ grilldairy freegluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds lamb loin chops
- 2 lemon (cut in half)
- ½ cup olive oil
- ¼ cup fresh lemon juice
- 4 cloves garlic (minced)
- 1 Tablespoon fresh mint (finely minced)
- 1 Tablespoon fresh oregano (finely minced)
- 1 Tablespoon fresh rosemary (finely minced)
- 1 Tablespoon fresh thyme (finely minced)
- 1 Tablespoon honey
- 2 teaspoons salt
At a glance
PER SERVING · TIME 503M
CAL 47%·PRO 71%
CARBS 8G3% OF CAL
1G FIBER2G OTHER5G TOTAL SUGAR
FAT 87G83% OF CAL
29G SAT58G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 1308mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 633mg
- Calcium
- 45mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1308MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
