Grilled Huli Huli Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken thighs glazed with a tangy-sweet sauce of soy, ketchup, garlic and ginger. A quick, flavorful main with caramelized edges, perfect served with rice and vegetables.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds boneless skinless chicken thighs
- 1/2 cup soy sauce
- 1/2 cup catchup
- 1/4 cup oil
- 1 tablespoon chopped garlic
- 1 tablespoon chopped ginger
- 1/2 cup brown sugar
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1480mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 580mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1480MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.