Belly Full · by Amy Flanigan★ 5.0 (4)
Grilled Hot Dog Kabobs
NUTRITION · PER SERVING23M COOK
CAL 10%·PRO 24%
CARBS 19G39% OF CAL
2G FIBER4G OTHER13G TOTAL SUGAR
FAT 8G39% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hot dogs, peppers, onions, and pineapple chunks grilled on skewers and glazed with a spiced barbecue sauce. A fun, kid-friendly summer grilling recipe.
mainamericanpork🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 8- 8 hot dogs (, quartered into 4 pieces each)
- 1 small red onion (, cut into 1-inch pieces)
- 1 green bell pepper (, cut into 1-inch pieces)
- 1 red bell pepper (, cut into 1-inch pieces)
- 3 cups pineapple ((1-inch cubed))
- 1/4 cup BBQ sauce
- 2 tablespoons ketchup
- 1 tablespoon soy sauce
- 1 teaspoon rice vinegar
- 1/2 teaspoon chili powder
At a glance
PER SERVING · TIME 23M
CAL 10%·PRO 24%
CARBS 19G39% OF CAL
2G FIBER4G OTHER13G TOTAL SUGAR
FAT 8G39% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 616mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 235mg
- Calcium
- 39mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 616MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.