Little Sunny Kitchen · by Diana★ 5.0 (2)
Grilled Halloumi
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 22%
CARBS 7G16% OF CAL
2G FIBER2G OTHER3G TOTAL SUGAR
FAT 13G68% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Halloumi cheese grilled until crispy outside and soft inside, served salty and warm with fresh vegetables and bread. A simple, satisfying appetizer or light meal.
startermiddle eastern♨️ grillvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8oz (225g) halloumi block (sliced into ½ inch slices)
- olive oil spray
- pita bread
- tomatoes (sliced)
- cucumber (sliced)
- olives
- fresh mint leaves
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 22%
CARBS 7G16% OF CAL
2G FIBER2G OTHER3G TOTAL SUGAR
FAT 13G68% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1246mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 215mg
- Calcium
- 24mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.