FeelGoodFoodie · by Yumna Jawad★ 5.0 (43)
Grilled Halloumi
NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 27%
CARBS 9G14% OF CAL
2G FIBER1G OTHER6G TOTAL SUGAR
FAT 20G74% OF CAL
11G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled halloumi served with fresh tomato, cucumber, mint, and za'atar. A simple Mediterranean appetizer ready in minutes with warm cheese and fresh vegetables.
startermediterranean🍳 skillet♨️ grillgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 (8-ounce) block halloumi
- 1 tablespoon olive oil (plus more for serving)
- Tomatoes sliced (for serving)
- Cucumbers sliced (for serving)
- Fresh mint for serving
- Zaatar (for serving)
At a glance
PER SERVING · TIME 10M
CAL 12%·PRO 27%
CARBS 9G14% OF CAL
2G FIBER1G OTHER6G TOTAL SUGAR
FAT 20G74% OF CAL
11G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 6m
- Sodium
- 1425mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 379mg
- Calcium
- 25mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 1425MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.