FeelGoodFoodie · by Yumna Jawad★ 5.0 (3)
Grilled Green Beans
NUTRITION · PER SERVING25M COOK
CAL 4%·PRO 5%
CARBS 10G46% OF CAL
4G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 5G55% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans grilled until tender and charred, seasoned with garlic, lemon, and salt. Simple and smoky, they make an excellent side for any protein.
sideamerican🔥 oven♨️ grilldairy freegluten freelow calorieveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 pound fresh green beans (trimmed)
- 2 tablespoons olive oil (plus more for greasing grates)
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon pepper
- Lemon wedges (for serving)
At a glance
PER SERVING · TIME 25M
CAL 4%·PRO 5%
CARBS 10G46% OF CAL
4G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 5G55% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 291mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 357mg
- Calcium
- 50mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 291MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.