Simply Scratch · by Laurie McNamara★ 4.5 (6)
Grilled Green Beans
NUTRITION · PER SERVING17M COOK
CAL 2%·PRO 4%
CARBS 7G62% OF CAL
3G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 2G35% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans tossed in olive oil and garlic, then grilled until lightly charred. Simple, healthy, and full of roasted flavor. A perfect light summer side dish that pairs well with any grilled main.
sideamerican🔥 oven♨️ grilldairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 to 1½ pounds fresh green beans
- 2 teaspoons olive oil
- 1½ tablespoons garlic herb seasoning
At a glance
PER SERVING · TIME 17M
CAL 2%·PRO 4%
CARBS 7G62% OF CAL
3G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 2G35% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 255mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 274mg
- Calcium
- 38mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 255MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.