Grilled Ginger-Sesame Chicken Chopped Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crunchy salad with grilled ginger-sesame chicken, shredded cabbage, carrots, and almonds tossed in a zesty orange sesame dressing. It's fresh, bright, and perfect for summer meals.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup low-sodium soy sauce
- 2 Tbsp finely minced ginger
- 3 Tbsp canola oil
- 2 Tbsp hoisin sauce
- 1 Tbsp toasted sesame oil ((I used regular un-toasted since it's all I had))
- 1 tsp Sriracha ((I didn't even notice it, so if you like heat add a little more))
- 1/2 tsp salt (, then more to taste as desired)
- 1/4 cup red wine vinegar
- 1/4 cup chopped green onions (, green and white parts)
- 2 (9 oz) boneless skinless chicken breasts
- 1 lb napa cabbage (, halved lengthwise and thinly sliced crosswise)
- 1 1/2 - 2 cups matchstick carrots (, or 2 medium carrots cut into matchsticks)
- 2/3 cup slivered or sliced almonds (, toasted)
- 1/2 cup cilantro leaves (, chopped)
- 3 chopped green onions (, green and white parts)
- 1 tsp white sesame seeds (, toasted)
- 1 tsp black sesame seeds ((or an additional 1 tsp white, toasted))
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 10m
- Sodium
- 1163mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1001mg
- Calcium
- 197mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 1163MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.