The Chunky Chef · by The Chunky Chef
Grilled Fruit Pizza
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 12%
CARBS 38G66% OF CAL
3G FIBER14G OTHER21G TOTAL SUGAR
FAT 7G27% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flatbread spread with honey herb whipped ricotta and topped with grilled fruit, drizzled with honey and fresh herbs. A sweet-savory dessert or brunch option.
mainitalianpizza🥣 mixer🔥 oven♨️ grillvegetarian
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Nutrition & ingredients
Ingredients
serves 4- HONEY HERB RICOTTA:
- 3/4 cup ricotta cheese
- 1 Tbsp honey
- 1 tsp fresh rosemary (finely minced)
- 1 1/2 tsp fresh basil (finely minced)
- Pinch of salt
- GRILLED FRUIT PIZZA:
- 1 store-bought flatbread (or plain naan)
- Variety of sliced fresh fruits (such as oranges (peaches, watermelon, strawberries, mangoes and kiwi))
- 1/4 cup fresh blueberries
- Drizzle of honey
- Fresh basil and mint to garnish
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 12%
CARBS 38G66% OF CAL
3G FIBER14G OTHER21G TOTAL SUGAR
FAT 7G27% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 243mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 397mg
- Calcium
- 147mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 243MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.