Grilled Fruit Kabobs with Brown Sugar Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled fruit skewers with crispy caramelized edges, served with a creamy brown sugar and vanilla dip. It's a summery, light dessert that lets the natural sweetness of the fruit shine.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- Watermelon (rind removed)
- Cantaloupe (rind and seeds removed)
- Pineapple (rind and core removed)
- Nectarines (pitted)
- Strawberries (hulled)
- Bananas (peel removed)
- 16 ounces light sour cream
- 3/4 cup light brown sugar (packed)
- 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 63mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 518mg
- Calcium
- 81mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 63MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.