Grilled Fruit Kabobs
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh pineapple and peaches grilled on skewers with cake, doughnut holes, and brownie bites. A sweet, caramelized dessert that's fun and perfect for finishing a summer barbecue.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup pineapple (cut into chunks)
- 1 cup peaches (cut into cubes)
- 1 cup fresh strawberries (stems removed)
- 1 cup pound cake (cut into 1 1/2 inch cubes)
- 1 cup doughnut holes
- 1 cup brownie bites
- ¼ cup coconut oil (melted)
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 320mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 44mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 320MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.