Rasa Malaysia · by Bee Yinn Low★ 4.6 (7)
Grilled Five-Spice Pork Sliders
NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 42%
CARBS 27G24% OF CAL
2G FIBER15G OTHER10G TOTAL SUGAR
FAT 29G58% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled pork sliders seasoned with Chinese five-spice, topped with Asian slaw and yogurt-based sauce. Flavorful, handheld portions perfect for feeding a crowd.
mainsandwichpork🔥 oven♨️ grill
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 8-10 slider buns
- grilled 5 spice pork patties
- Asian slaw (or other toppings of your choice)
- spicy yogurt dressing
- 1 lb ground pork
- 1 clove garlic (peeled and minced)
- 3 tablespoons honey or sugar
- 2 teaspoons fish sauce
- 1 teaspoon Chinese 5-spice powder
- 3 dash ground white pepper
- 1½ teaspoons baking powder
- 2 tablespoons water
- ¼ cup plain Greek yogurt (or low-fat mayonnaise)
- 1 tablespoon Dijon mustard
- 1-2 tablespoon chili sauce (or Siracha)
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 23%·PRO 42%
CARBS 27G24% OF CAL
2G FIBER15G OTHER10G TOTAL SUGAR
FAT 29G58% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 914mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 272mg
- Calcium
- 156mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 914MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.