Erin Lives Whole · by Erin Antoniak★ 5.0 (4)
Grilled Fish Taco Recipe
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 43%
CARBS 21G42% OF CAL
12G FIBER7G OTHER3G TOTAL SUGAR
FAT 9G39% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled cod seasoned with chili and cumin, served in corn tortillas with Greek yogurt sauce, avocado, and cabbage. Tangy, fresh, and satisfying tacos for dinner.
mainmexicantacofish🔥 oven♨️ grillgluten free
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1.5 lbs cod (either in filets or one large piece)
- avocado oil spray
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp salt
- 1/2 tsp pepper
- 1 clove garlic (minced)
- 1 lime (juiced)
- 1/2 cup plain greek yogurt
- 2 tbsp mayonnaise
- 1/2 tsp salt
- 1/2 tsp cumin
- 1/2 tsp smoked paprika
- 1/2 tsp garlic powder
- 7-8 8- inch flour or corn tortillas
- avocado slices
- red cabbage shreds
- cilantro
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 43%
CARBS 21G42% OF CAL
12G FIBER7G OTHER3G TOTAL SUGAR
FAT 9G39% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 875mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 418mg
- Calcium
- 138mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 875MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.