Fit Foodie Finds · by Linley Hanson★ 5.0 (3)
Grilled Coconut Chicken Recipe
NUTRITION · PER SERVING165M COOK
CAL 17%·PRO 56%
CARBS 14G17% OF CAL
2G FIBER3G OTHER9G TOTAL SUGAR
FAT 20G51% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken thighs marinated in coconut milk and Asian-inspired spices like sriracha and ginger. Served alone or over rice with fresh vegetables.
mainchicken🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 4- ¼ cup coconut milk
- 2 tablespoons chili garlic sauce
- 2 teaspoons rice vinegar
- 2 teaspoons sriracha
- 2 teaspoons soy sauce
- 2 teaspoons fresh lime juice
- 1 teaspoon sesame oil
- 1 teaspoon freshly grated ginger
- 1 tablespoon honey
- 1-1.5 lbs. boneless skinless chicken thighs
- 1 tablespoon avocado oil
- ½ small red onion (sliced)
- ½ teaspoon sea salt
- 2 cloves garlic (minced)
- 2 cups sliced mini bell peppers
- 1 teaspoon rice vinegar
- Squeeze of fresh lime juice
- 2 tablespoons fresh chopped cilantro
At a glance
PER SERVING · TIME 165M
CAL 17%·PRO 56%
CARBS 14G17% OF CAL
2G FIBER3G OTHER9G TOTAL SUGAR
FAT 20G51% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 15m
- Sodium
- 696mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 629mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 696MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.