Grilled Chicken Wings with Seasoned Buffalo Sauce
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Once Upon a Chef · by Jennifer Segal4.9 (78)

Grilled Chicken Wings with Seasoned Buffalo Sauce

NUTRITION · PER SERVING25M COOK
CAL 37%·PRO 100%
CARBS 2G1% OF CAL
0G FIBER1G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 54G64% OF CAL
23G SAT31G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled chicken wings coated in a seasoned buffalo sauce with garlic, cayenne, and chili powder. Finger-licking good. Perfect as an appetizer or casual main.

starteramericanchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 3 lbs chicken wings, (if whole, cut into sections (discard the wing tips or save for stock))
  • 1½ teaspoons kosher salt
  • ½ teaspoon freshly ground black pepper
  • 6 tablespoons unsalted butter
  • 1 clove garlic, (minced)
  • ¼ cup + 2 tablespoons Frank's Red Hot Original Cayenne Pepper Sauce, ((or similar brand))
  • ¼ teaspoon kosher salt
  • ½ teaspoon onion powder
  • ½ teaspoon chili powder
  • ¾ teaspoon sugar
PREP
5M
SODIUM
1941MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.