Yellow Bliss Road · by Kristin Maxwell
Grilled Chicken Wings
NUTRITION · PER SERVING35M COOK
CAL 24%·PRO 85%
CARBS 11G9% OF CAL
0G FIBER9G OTHER2G TOTAL SUGAR
FAT 29G54% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken wings coated with a sweet and savory spice rub. Tender and juicy, these work equally well as an appetizer or main course.
mainamericanchicken🌡️ thermometer♨️ grilldairy freegluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds Split chicken wings
- 2 tablespoons Neutral oil (like canola oil)
- 6 tablespoons Dry rub (recipe below)
- 1 tablespoon Cornstarch
- 1 tablespoon Salt
- 1 tablespoon Garlic powder
- 1 tablespoon Brown sugar
- 1 1/2 teaspoons Smoked paprika
- 1 1/2 teaspoons Onion powder
- 1 teaspoon Cumin
- 1 teaspoon Ground mustard
- 1 teaspoon Black pepper
At a glance
PER SERVING · TIME 35M
CAL 24%·PRO 85%
CARBS 11G9% OF CAL
0G FIBER9G OTHER2G TOTAL SUGAR
FAT 29G54% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 2316mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 481mg
- Calcium
- 42mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2316MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.