Grilled Chicken Wings
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken wings marinated in a tangy mustard, soy, and lemon dressing, then grilled until golden. Savory and slightly sweet with herbal notes—equally good as an appetizer or light main course.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds chicken wings (party style)
- 1/2 cup olive oil
- 3 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 3 tablespoons soy sauce
- 2 teaspoons lemon zest
- 1 tablespoon parsley leaves (chopped, plus more for garnish)
- 1 tablespoon thyme leaves (chopped)
- 1 teaspoon salt
- 3/4 teaspoon pepper
- 1 1/2 teaspoons minced garlic
At a glance
PER SERVING · TIME 90M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1075mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 492mg
- Calcium
- 42mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1075MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.