Diethood · by Katerina Petrovska★ 5.0 (25)
Grilled Chicken Thighs
NUTRITION · PER SERVING60M COOK
CAL 32%·PRO 100%
CARBS 16G10% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER14G TOTAL SUGAR
FAT 32G45% OF CAL
6G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken thighs with a savory-sweet brown sugar glaze. The marinade adds depth of flavor while the grill seals in juices for tender, flavorful meat.
mainamericanchicken🥧 baking dish🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 4- 8 boneless skinless chicken thighs, (trimmed)
- ⅓ cup low sodium soy sauce
- ¼ cup light brown sugar
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 tablespoon apple cider vinegar
- 1 tablespoon sriracha hot sauce
- 3 cloves garlic, (minced)
- 1 teaspoon dried basil
- ¼ teaspoon ginger powder
- fresh ground black pepper, (to taste)
At a glance
PER SERVING · TIME 60M
CAL 32%·PRO 100%
CARBS 16G10% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER14G TOTAL SUGAR
FAT 32G45% OF CAL
6G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 15m
- Sodium
- 1094mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1087mg
- Calcium
- 40mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 1094MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.