
Or Whatever You Do · by Nicole Johnson★ 5.0
Grilled Chicken Tacos
NUTRITION · PER SERVING70M COOK
CAL 10%·PRO 62%
CARBS 7G14% OF CAL
1G FIBER3G OTHER2G TOTAL SUGAR
FAT 3G14% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shredded chicken cooked on a pellet grill in a rich verde sauce, served in tortillas with cilantro and salsa. Flavorful and satisfying.
mainmexicantacochicken🥧 baking dish🔥 oven♨️ grilldairy free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 5 large boneless skinless chicken breasts
- 3 tablespoons Spanglish Verde Rub
- 1 large onion, sliced
- 2 cups Mexican beer
- 2 cups salsa verde
- 3 tablespoons chopped cilantro
At a glance
PER SERVING · TIME 70M
CAL 10%·PRO 62%
CARBS 7G14% OF CAL
1G FIBER3G OTHER2G TOTAL SUGAR
FAT 3G14% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 526mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 611mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 526MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
