Jo Cooks · by Joanna Cismaru★ 5.0 (4)
Grilled Chicken Sandwich
NUTRITION · PER SERVING57M COOK
CAL 45%·PRO 100%
CARBS 37G16% OF CAL
1G FIBER19G OTHER17G TOTAL SUGAR
FAT 48G48% OF CAL
11G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A juicy grilled chicken breast sandwich with crispy bacon, melted cheddar, and honey mustard sauce. A flavorful handheld meal perfect for lunch or dinner.
mainamericansandwichchicken🔥 oven♨️ grill
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 chicken breasts (boneless and skinless)
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 teaspoon Italian seasoning
- salt and pepper (to taste)
- 4 hamburger buns (split)
- 8 slices cooked bacon
- 4 slices cheddar cheese
- 4 leaves lettuce
- 1 large tomato (sliced)
- ½ cup mayonnaise
- 3 tablespoons honey
- 2 tablespoons Dijon mustard
- 1 tablespoon white vinegar
At a glance
PER SERVING · TIME 57M
CAL 45%·PRO 100%
CARBS 37G16% OF CAL
1G FIBER19G OTHER17G TOTAL SUGAR
FAT 48G48% OF CAL
11G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 1429mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1135mg
- Calcium
- 206mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1429MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.