Grilled Chicken Salad
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Oh Sweet Basil · by Carrian Cheney5.0 (1)

Grilled Chicken Salad

NUTRITION · PER SERVING15M COOK
CAL 25%·PRO 75%
CARBS 25G20% OF CAL
7G FIBER11G OTHER7G TOTAL SUGAR
FAT 27G50% OF CAL
11G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A summer salad with grilled chicken breast, bacon, cheese, avocado, and fresh vegetables. Balanced and satisfying, designed to be flavorful without oven cooking.

mainamericansaladchickengluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 16 oz Mixed Greens
  • 2 Chicken Breasts
  • 12 Slices Bacon (thick, cooked, crumbled)
  • 3-4 oz Smoked Cheddar (cubed)
  • 3 oz Feta (crumbled)
  • 1 Avocado (chopped)
  • 1 Cup Strawberries (hulled and halved)
  • 1 Cup Cherry Tomatoes (halved)
  • 2 Corn on the Cob (grilled or frozen defrosted)
  • 1 Batch Creamy Basil Dressing
PREP
15M
SODIUM
1132MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.