Girls Can Grill · by Christie Vanover★ 5.0 (1)
Grilled Chicken Lumpia
NUTRITION · PER SERVING46M COOK
CAL 6%·PRO 14%
CARBS 7G25% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 7G50% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy pastry tubes filled with grilled chicken, vegetables, and aromatics. A Filipino-inspired appetizer with smoky depth from the grill.
starterfilipinochicken🍪 sheet pan🍲 stockpot♨️ grilldairy free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- 1 1/2 lbs boneless skinless chicken thighs (about 6 thighs)
- 2 tbsp soy sauce
- 2 tbsp white vinegar
- 1/2 tsp granulated garlic
- 1/2 tsp granulated onion
- 1/2 tsp kosher salt
- 1/2 tsp coarse ground black pepper
- 4 cups green cabbage (shredded)
- 2 carrots (peeled and shredded)
- 2 green onions (diced)
- 1 tsp sambal oelek (optional)
- salt to taste
- 24 lumpia wrappers
- 2 cups oil for frying
- 1/2 cup white vinegar
- 2 tsp soy sauce
- 1 green onion (diced)
- pinch red pepper flakes
At a glance
PER SERVING · TIME 46M
CAL 6%·PRO 14%
CARBS 7G25% OF CAL
1G FIBER6G OTHER1G TOTAL SUGAR
FAT 7G50% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 31m
- Sodium
- 276mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 12mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 276MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.