Jo Cooks · by Joanna Cismaru★ 5.0 (3)
Grilled Chicken Kebabs
NUTRITION · PER SERVING59M COOK
CAL 16%·PRO 54%
CARBS 16G20% OF CAL
2G FIBER4G ADDED6G INTRINSIC4G OTHER10G TOTAL SUGAR
FAT 16G46% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender marinated chicken and fresh vegetables on skewers, grilled until charred. Zesty and colorful, ideal for barbecues or quick weeknight meals.
mainamericanchicken🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound chicken breasts (boneless and skinless, cut into 1-inch pieces)
- 1 red onion (cut into 1 inch pieces)
- 1 red bell pepper (cut into 1 inch pieces)
- 1 yellow bell pepper (cut into 1 inch pieces)
- 1 medium zucchini (cut into 1-inch slices)
- ¼ cup olive oil
- 2 cloves garlic (minced)
- 2 tablespoons fresh parsley (chopped)
- 2 tablespoons fresh dill (chopped)
- 3 tablespoons lemon juice
- 1 tablespoon honey
- ½ teaspoon salt
- ¼ teaspoon black pepper (ground)
At a glance
PER SERVING · TIME 59M
CAL 16%·PRO 54%
CARBS 16G20% OF CAL
2G FIBER4G ADDED6G INTRINSIC4G OTHER10G TOTAL SUGAR
FAT 16G46% OF CAL
2G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 14m
- Sodium
- 368mg
- Total sugar
- 10g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 661mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 368MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.