Grilled Chicken Caesar Salad
View original ↗
Eating Bird Food · by Brittany Mullins5.0 (1)

Grilled Chicken Caesar Salad

NUTRITION · PER SERVING45M COOK
CAL 41%·PRO 100%
CARBS 14G7% OF CAL
7G FIBER1G OTHER6G TOTAL SUGAR
FAT 56G61% OF CAL
9G SAT47G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crisp romaine lettuce with juicy grilled marinated chicken, homemade croutons, and creamy Caesar dressing. This restaurant-quality salad is satisfying enough for a complete meal.

mainamericansaladchicken
View the full recipe on Eating Bird Food

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 1- 1 ¼ lb boneless chicken breasts
  • 2 Tablespoons red wine vinegar or lemon juice
  • 2 Tablespoons olive oil
  • ½ teaspoon garlic powder
  • ½ teaspoon dried thyme
  • ½ teaspoon dried oregano
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • Sourdough Croutons
  • Caesar Dressing
  • 1 head romaine lettuce (chopped into bite-sized pieces )
  • Fresh parmesan (shaved)
PREP
20M
SODIUM
1333MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.