Well Plated · by Erin Clarke★ 4.7 (61)
Grilled Chicken Breast
NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 89%
CARBS 15G20% OF CAL
0G FIBER6G OTHER9G TOTAL SUGAR
FAT 8G23% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken breast marinated in herbs and oil to keep it tender and juicy. A straightforward, lean protein main for any meal.
mainamericanchicken🔥 oven♨️ grillgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 3/4 pounds boneless, skinless chicken breasts (about 3 medium breasts)
- 1 batch best Chicken Marinade* (see notes)
- Chopped fresh herbs (crumbled feta cheese, a squeeze of lemon juice, optional for serving)
- Oil (for grilling)
At a glance
PER SERVING · TIME 60M
CAL 15%·PRO 89%
CARBS 15G20% OF CAL
0G FIBER6G OTHER9G TOTAL SUGAR
FAT 8G23% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1960mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 655mg
- Calcium
- 8mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1960MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.