
Natasha's Kitchen · by Natasha Kravchuk★ 5.0 (212)
Grilled Cheese Sandwich Recipe
NUTRITION · PER SERVING30M COOK
CAL 28%·PRO 43%
CARBS 41G29% OF CAL
2G FIBER4G ADDED0G INTRINSIC34G OTHER4G TOTAL SUGAR
FAT 33G53% OF CAL
19G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic grilled cheese with buttery, crispy bread and gooey melted cheddar. Simple comfort food best served with tomato soup for dipping.
mainamericansandwich🍳 skilletgluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 slices Texas toast
- 4 Tbsp unsalted butter
- 4 slices medium cheddar cheese (*)
- 4 slices Gouda cheese
- 4 slices Havarti cheese
At a glance
PER SERVING · TIME 30M
CAL 28%·PRO 43%
CARBS 41G29% OF CAL
2G FIBER4G ADDED0G INTRINSIC34G OTHER4G TOTAL SUGAR
FAT 33G53% OF CAL
19G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 28m
- Sodium
- 812mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 534mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 812MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
