Spend with Pennies · by Holly Nilsson★ 5.0 (39)
Grilled Cheese Roll Ups
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 15%
CARBS 14G31% OF CAL
1G FIBER12G OTHER2G TOTAL SUGAR
FAT 10G51% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced bread rolled with cheddar cheese and butter, then crisped. A fun twist on the classic grilled cheese sandwich, easy to make and share.
starteramericanvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 8 slices white bread (crusts removed)
- 8 slices sharp cheddar cheese (or Monterey Jack, Colby, Swiss)
- melted butter (as needed)
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 15%
CARBS 14G31% OF CAL
1G FIBER12G OTHER2G TOTAL SUGAR
FAT 10G51% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 282mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 48mg
- Calcium
- 207mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 282MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.