Foodie Crush · by Heidi Larsen★ 4.7 (11)
Grilled Caprese Skewers
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 29%
CARBS 68G46% OF CAL
4G FIBER59G OTHER6G TOTAL SUGAR
FAT 31G46% OF CAL
6G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled skewers alternating cherry tomatoes, fresh basil, melted cheese, and garlicky bread with balsamic vinegar. A summer grilling appetizer inspired by Caprese salad.
starteritalian🍳 skillet♨️ grillvegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup extra virgin olive oil
- 2 cloves garlic (, very thinly sliced)
- 3 slices good quality French bread (, cut into 1-inch cubes)
- 10 ounces cherry tomatoes
- kosher salt and freshly ground black pepper
- 12 ounces bread cheese (, or Juustoleipa or halloumi cheese cut into 1-inch cubes)
- 18-24 basil leaves
- 2 tablespoons balsamic glaze for drizzling
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 29%
CARBS 68G46% OF CAL
4G FIBER59G OTHER6G TOTAL SUGAR
FAT 31G46% OF CAL
6G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 1008mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 107mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1008MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.