
Grilled Caprese Sandwich
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple grilled sandwich pairing fresh mozzarella, tomatoes, basil, and avocado on buttered toast. This fresh, light caprese captures the essence of Italian cuisine in convenient sandwich form.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 slices Sara Lee® Artesano™ Bread
- 4 ounces of thinly sliced mozzarella cheese
- 2 small tomatoes (thinly sliced)
- 1 tablespoon fresh basil leaves
- 1/2 of an avocado (thinly sliced)
- 1 tablespoon butter
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 591mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 443mg
- Calcium
- 327mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 591MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
