Grilled Caprese Naan Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Naan bread grilled until crispy, then topped with fresh mozzarella, grape tomatoes, basil, and a drizzle of balsamic vinegar. This easy, light summer pizza comes together in minutes on a grill pan.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1/4 c. balsamic vinegar
- 2 naan
- Olive oil mister or cooking spray
- A handful or two of cherry or grape tomatoes (halved (use heirloom if you can!))
- A handful or two of small fresh mozzarella balls (ciliegine)
- 1/4 c. fresh basil ribbons
- Salt + pepper to taste
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1112mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 199mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1112MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.