Grilled Cajun Peel and Eat Spot Prawns
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Or Whatever You Do · by Or Whatever You Do5.0

Grilled Cajun Peel and Eat Spot Prawns

NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 31%
CARBS 2G5% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER0G TOTAL SUGAR
FAT 13G60% OF CAL
8G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Shrimp seasoned with Cajun spices, basted with buttery garlic, and grilled. Spicy and rich, eaten peeled at the table.

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Nutrition & ingredients

Ingredients

serves 8
  • 2 pounds fresh spot prawns, heads removed
  • 1/2 cup salted butter
  • 1 tablespoon minced garlic
  • 2 tablespoons Cajun seasoning blend
  • 3 tablespoons lemon juice
  • 1/2 cup Amber beer
PREP
10M
SODIUM
734MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.