Hey Grill Hey · by Susie Bulloch★ 5.0 (1)
Grilled Bruschetta Chicken
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 100%
CARBS 4G4% OF CAL
1G FIBER0G ADDED2G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 10G23% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken topped with melted smoked mozzarella and fresh tomato-basil topping, served over whole wheat pasta with Parmesan. Restaurant-quality comfort food.
mainitalianpastachicken🌡️ thermometer🔥 oven♨️ grillgluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 ounces smoked mozzarella (sliced)
- Parmesan cheese (for garnish, optional)
- 4 boneless, skinless chicken breasts
- 2 teaspoons Italian seasoning
- 2 teaspoons garlic salt
- 1 teaspoon cracked black pepper
- 3 medium tomatoes (fresh ripe, diced)
- 2 Tablespoons balsamic vinegar
- 2 Tablespoons fresh basil (rolled and cut into strips)
- 2 cloves garlic (minced)
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 100%
CARBS 4G4% OF CAL
1G FIBER0G ADDED2G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 10G23% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1525mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 961mg
- Calcium
- 223mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1525MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.