Grilled Beef Kabobs
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Little Sunny Kitchen · by Diana5.0 (2)

Grilled Beef Kabobs

NUTRITION · PER SERVING55M COOK
CAL 24%·PRO 100%
CARBS 12G10% OF CAL
2G FIBER5G OTHER5G TOTAL SUGAR
FAT 23G44% OF CAL
13G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender sirloin steak cubes marinated and grilled on skewers with peppers, onions, and mushrooms. A flavorful, impressive main course for entertaining.

mainamericanbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • ¼ cup soy sauce
  • 2 tablespoons olive oil
  • 2 tablespoons apple cider vinegar (or red wine vinegar or balsamic vinegar)
  • 2 teaspoons Worcestershire sauce
  • 3 cloves garlic (minced)
  • ½ teaspoon kosher salt
  • ¼ teaspoon ground black pepper
  • 2 pounds sirloin steak (cut into 1 ¼ inch cubes)
  • 2 bell peppers (cut into 1-inch pieces)
  • 8 ounces mushrooms (sliced in half)
  • 1 tablespoon olive oil
  • 1 large red onion (cut into 1-inch pieces (do not separate layers))
PREP
15M
SODIUM
1234MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.