Immaculate Bites · by Imma Adamu★ 5.0 (1)
Grilled Beef Brisket Burgers
NUTRITION · PER SERVING33M COOK
CAL 30%·PRO 66%
CARBS 34G23% OF CAL
2G FIBER26G OTHER6G TOTAL SUGAR
FAT 36G54% OF CAL
13G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Burgers made from ground brisket for deep beef flavor, grilled until juicy and topped with classic burger condiments. More tender and flavorful than standard burgers.
mainamericansandwichbeef⚙️ food processor🔥 oven♨️ grill
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1½ pounds (680g) beef brisket ((ground))
- 1 large egg
- ¼ cup (28g) dry bread crumbs
- 2-3 tablespoons (30-45g) Worcestershire sauce
- 1 tablespoon (14g) minced garlic
- 1-2 tablespoons (9-20g) minced green onions (or minced red onion)
- salt and pepper (to taste (see notes))
- 2 tablespoons (26g) burger seasoning ((optional: 1-1½ teaspoons per patty is a good estimate))
- 6-8 burger buns
- classics toppings: (mayo, mustard, ketchup, lettuce, pickles, tomatoes, onion, cheese, etc.)
- BBQ faves: (bacon, BBQ sauce, coleslaw, jalapeños, guacamole, and grilled onions)
At a glance
PER SERVING · TIME 33M
CAL 30%·PRO 66%
CARBS 34G23% OF CAL
2G FIBER26G OTHER6G TOTAL SUGAR
FAT 36G54% OF CAL
13G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8m
- Sodium
- 854mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 246mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 854MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.