
Fit Foodie Finds · by Lee Funke
Grilled BBQ Chicken Breast Recipe
NUTRITION · PER SERVING55M COOK
CAL 17%·PRO 78%
CARBS 18G22% OF CAL
1G FIBER4G OTHER14G TOTAL SUGAR
FAT 11G29% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken breast with a barbecue glaze. Simple, lean protein that works for dinner or meal prep throughout the week.
mainamericanchicken🔥 oven♨️ grilldairy freegluten free
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon Worcestershire
- 2 tablespoons ketchup
- 2 tablespoons apple cider vinegar
- 1/2 teaspoon paprika
- 1 teaspoon chili powder
- 1 teaspoon sea salt
- 2 tablespoons avocado oil
- 1.5 lbs. boneless, skinless chicken breast
- ½ cup BBQ sauce
At a glance
PER SERVING · TIME 55M
CAL 17%·PRO 78%
CARBS 18G22% OF CAL
1G FIBER4G OTHER14G TOTAL SUGAR
FAT 11G29% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 10m
- Sodium
- 631mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 724mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 631MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
